WS-5669

CAPISCUM
Lamuyo green pepper among the longest and largest of all varieties. Ripens to a sweet tasting pepper with a nice red color. Fruits tend to each have 3-4 lobes and reaches lengths up to 18 centimeters. When ripened to red, they tend to be sweeter than the same peppers in their green phase. Firm flesh and very uniform, this variety is excellent for both fresh and processing markets, and can be grown indoors and out - but needs staking. Texture is superb, and flavor is crunchy with a good sweetness. One of our best varieties in this segment.
TYPE LAMUYO
CLASSIFICATION F1 - HYBRID
GROWING CONDITIONS DUAL
COLOR GREEN TO RED
SIZE 16-18 CM

DISEASE RESISTANCE

BLS, PVY, TMV

Actual product may differ from what is shown
Vegetables

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